
Publications of the Consumption and Healthy Lifestyles Group
Researchers of the chair group Consumption and Healthy Lifestyles publish on a regular basis in scientific journals, professional journals, scientific and popular books, and proceedings.
Our publications
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Impact of a mass-media consumer awareness campaign on food safety behavior and behavioral determinants among women in Dire Dawa and Harar, Ethiopia
Food Control (2024), Volume: 163 - ISSN 0956-7135 -
Transitioning towards more plant-based diets : sharing expert knowledge through a system lens
Appetite (2024), Volume: 195 - ISSN 0195-6663 -
How perceptions of meat consumption norms differ across contexts and meat consumer groups
Appetite (2024), Volume: 195 - ISSN 0195-6663 -
Enhancing interprofessional teamwork between youth care professionals using an electronic health record; a mixed methods intervention study
Journal of Interprofessional Care (2024), Volume: 38, Issue: 3 - ISSN 1356-1820 - p. 553-563. -
Nudging plant-based alternatives to meat and dairy in a real-life online supermarket : A randomized controlled trial
Appetite (2024), Volume: 196 - ISSN 0195-6663 -
The current state of complex systems research on socioeconomic inequalities in health and health behavior-a systematic scoping review
The international journal of behavioral nutrition and physical activity (2024), Volume: 21, Issue: 1 - ISSN 1479-5868 -
Mediators and Moderators of the Effects of a School-based Intervention on Adolescents' Fruit and Vegetable Consumption: The HEIA Study
Public Health Nutrition (2024), Volume: 27, Issue: 1 - ISSN 1368-9800 -
Using Implementation Mapping to develop an intervention program to support veterinarians’ adherence to the guideline on Streptococcus suis clinical practice in weaned pigs
PLoS ONE (2024), Volume: 19, Issue: 4 April - ISSN 1932-6203 -
Narrative influence on support of a public policy : The case of nuclear power in The Netherlands
PNAS Nexus (2024), Volume: 3, Issue: 4 - ISSN 2752-6542 -
Training and tool supply to enhance food safety behaviors among ready-to-eat chicken vendors in informal markets in Ouagadougou, Burkina Faso : A randomized-controlled trial
Food Control (2024), Volume: 163 - ISSN 0956-7135