Publications of the Global Nutrition Group

Researchers of the chair group Global Nutrition publish on a regular basis in scientific journals, professional journals, scientific and popular books, and proceedings.

Our publications

Parasitic, bacterial, viral, immune-mediated, metabolic and nutritional factors associated with nodding syndrome

Edridge, Arthur W.D. , Abd-Elfarag, Gasim , Deijs, Martin , Broeks, Melissa H. , Cristella, Cosimo , Sie, Brandon , Vaz, Frédéric , Jans, Judith , Calis, Job , Verhoef, Hans , Demir, Ayse , Poppert, Sven , Nickel, Beatrice , van Dam, Alje , Sebit, Boy , Titulaer, Maarten , Verweij, Jaco , de Jong, Menno , van Gool, Tom , Faragher, Brian , Verhoeven-Duif, Nanda , Elledge, Stephen , van der Hoek, Lia , van Hensbroek, Michael (2023) Brain Communications (2023), Volume: 5, Issue: 5 - ISSN 2632-1297
The effects of an 8-week mindful eating intervention on anticipatory reward responses in striatum and midbrain

Janssen, Lieneke K. , Duif, Iris , Speckens, Anne E.M. , van Loon, Ilke , Wegman, Joost , de Vries, Jeanne H.M. , Cools, Roshan , Aarts, Esther (2023) Frontiers in Nutrition (2023), Volume: 10 - ISSN 2296-861X
(Dis)continuation of the oral contraceptive pill : A focus group approach in the Netherlands

Otte, R.S. , Thissen, V.T.M. , Mulder, B.C. (2023) Heliyon (2023), Volume: 9, Issue: 9 - ISSN 2405-8440
Technology to Automatically Record Eating Behavior in Real Life: A Systematic Review

Hiraguchi, Haruka , Perone, Paola , Toet, Alexander , Camps, Guido , Brouwer, Anne-Marie (2023) Sensors (2023), Volume: 23, Issue: 18 - ISSN 1424-8220
Association of sweetened beverages consumption with all-cause mortality risk among Dutch adults : the Lifelines Cohort Study (the SWEET project)

Naomi, Novita D. , Brouwer-Brolsma, Elske M. , Buso, Marion E.C. , Soedamah-Muthu, Sabita S. , Harrold, Joanne A. , Halford, Jason C.G. , Raben, Anne , Geleijnse, Johanna M. , Feskens, Edith J.M. (2023) European Journal of Nutrition (2023), Volume: 62, Issue: 2 - ISSN 1436-6207 - p. 797-806.
A diverse, healthy and just food future for Europe in 2100 : A co-creative journey

de Rooij, Bertram , Stuiver, Marian , Wang, Yawei , Vernooij, Vera , van Mourik, Martine , Ritzer, Simone , Troost, Mirjam , Bonu, Monica , Peerenboom, Lizzy , van Apeldoon, Dirk , Pittore, Katherine , de Haas, Marieke , van Leeuwen, Eveline , Cremades, Roger , Hermans, Thirze , Linderhof, Vincent , Sluijsmans, Jeroen , Poelman, Marnix , Castagna, Carina , de Vries, Jeroen , Candel, Jeroen , Dijksterhuis, Yasmin , Mornati, Giulio , Hopkins, Alvaro , Prins, Heleen , Vegelin, Maud , Teresa, Laure , Wang, Hua , Gall, Anna , Sha, Souravi , Buscher, Clare , Firse, Jana , Suzuki, Yuri , Argiandis, Pantaleimon , Baltussen, Eline , Yoonseon, Do , de Levita, Jona , Brattinga, Anna-Lisa (2023) Wageningen: Wageningen University & Research
Maternal acceptability of iron supplementation in young breastfed rural Gambian infants

Stelle, Isabella , Bah, Mamadou , Saidykhan, Mariama , Verhoef, Hans , Prentice, Andrew , Cerami, Carla , Silverio, Sergio , Moore, Sophie (2023) Reproductive, Female and Child Health (2023), Volume: 2, Issue: 2 - ISSN 2768-7228 - p. 71-82.
Global variation in diabetes diagnosis and prevalence based on fasting glucose and hemoglobin A1c

Zhou, Bin , Sheffer, Kate E. , Bennett, James E. , Gregg, Edward W. , Danaei, Goodarz , Singleton, Rosie K. , Shaw, Jonathan E. , Mishra, Anu , Lhoste, Victor P.F. , Carrillo-Larco, Rodrigo M. , Kengne, Andre P. , Phelps, Nowell H. , Heap, Rachel A. , Rayner, Archie W. , Stevens, Gretchen A. , Paciorek, Chris J. , Riley, Leanne M. , Cowan, Melanie J. , Savin, Stefan , Vander Hoorn, Stephen , Lu, Yuan , Pavkov, Meda E. , Imperatore, Giuseppina , Aguilar-Salinas, Carlos A. , Ahmad, Noor Ani , Anjana, Ranjit Mohan , Davletov, Kairat , Farzadfar, Farshad , González-Villalpando, Clicerio , Khang, Young Ho , Kim, Hyeon Chang , Laatikainen, Tiina , Laxmaiah, Avula , Mbanya, Jean Claude N. , Narayan, K.M.V. , Ramachandran, Ambady , Wade, Alisha N. , Zdrojewski, Tomasz , Abbasi-Kangevari, Mohsen , Abdul Rahim, Hanan F. , Abu-Rmeileh, Niveen M. , Adambekov, Shalkar , Adams, Robert J. , Aekplakorn, Wichai , Agdeppa, Imelda A. , Aghazadeh-Attari, Javad , Agyemang, Charles , Feskens, Edith J.M. , Ezzati, Majid (2023) Nature Medicine (2023), Volume: 29, Issue: 11 - ISSN 1078-8956 - p. 2885-2901.
Low micronutrient intake in nursing home residents, a cross-sectional study

Borkent, J.W. , Manders, M. , Nijhof, A. , Naumann, E. , Feskens, E.J.M. , de van der Schueren, M.A.E. (2023) Applied Physiology, Nutrition, and Metabolism (2023), Volume: 48, Issue: 12 - ISSN 1715-5312 - p. 1005-1014.
Comparison of Answers between ChatGPT and Human Dieticians to Common Nutrition Questions

Kirk, Daniel , van Eijnatten, Elise , Camps, Guido (2023) Journal of Nutrition and Metabolism (2023), Volume: 2023 - ISSN 2090-0724 - p. 1-9.

Publications of the Global Nutrition Group

Our publications

Parasitic, bacterial, viral, immune-mediated, metabolic and nutritional factors associated with nodding syndrome

The effects of an 8-week mindful eating intervention on anticipatory reward responses in striatum and midbrain

(Dis)continuation of the oral contraceptive pill : A focus group approach in the Netherlands

Technology to Automatically Record Eating Behavior in Real Life: A Systematic Review

Association of sweetened beverages consumption with all-cause mortality risk among Dutch adults : the Lifelines Cohort Study (the SWEET project)

A diverse, healthy and just food future for Europe in 2100 : A co-creative journey

Maternal acceptability of iron supplementation in young breastfed rural Gambian infants

Global variation in diabetes diagnosis and prevalence based on fasting glucose and hemoglobin A1c

Low micronutrient intake in nursing home residents, a cross-sectional study

Comparison of Answers between ChatGPT and Human Dieticians to Common Nutrition Questions

Lifestyle behaviour change and cancer-related fatigue among colorectal cancer survivors

Iron supplementation strategies in Gambian infants

Do adolescents eat healthy: diet quality dimensions and fish consumption in low-income urban Bangladesh