Publications of MAGNEFY

Researchers within MAGNEFY publish on a regular basis in scientific journals, professional journals, scientific and popular books, and proceedings. For publication lists, we refer to the Wageningen Yield database. The provided lists can be searched by author, year, etc. by clicking ‘Search in our publications'.

Search in our publications

Pushing nuclear magnetic resonance sensitivity limits with microfluidics and photo-chemically induced dynamic nuclear polarization Mompean, M. Sanchez-Donoso, R. M., de la Hoz, A., Saggiomo, V., Velders, A. H., Gomez, M. V., Nature Comm. (2018), 9(1), 108
Illumination of nanoliter-NMR spectroscopy chips for real-time photochemical reaction monitoring, Gomez, M. V., Juan, A., Jimenez-Marquez, F., de la Hoz, A., Velders, A. H., Anal. Chem. (2018), 90(3), 1524-1546
Multi-component quantitative magnetic resonance imaging by phasor representation, Vergeldt, F. J., Prusova, A., Fereidouni, F., van Amerongen, H., Van As, H., Scheenen, T. W. J., Bader, A. N., Scientific Reports (2017), 7, 861
Lipid polymorphism in chloroplast thylakoid membranes - as revealed by 31P-NMR and time-resolved merocyanine fluorescence spectroscopy, Garag, G., Ughy, B., de Waard, P., Akhtar, P., Javornik, U., Kotakis, C., Sket, P., Karlicky, V., Materova, Z., Spunda, V., Plavec, J., van Amerongen, H., Vigh, L., van As, H., Lambrev, P. H., Scientific Reports (2017), 7, 13343
Glyceollins and dehydroglyceollins isolated from soybean act as SERMs and ER subtype-selective phytoestrogens, van de Schans, M. G. M., Vincken, J. P., de Waard, P., Hamers, A. R. M., Bovee, T. F. H., Gruppen, H., J. Steroid Biochem. Mol. Biol. (2016), 156, 53-56
Assessment of dietary exposure and effects in humans: The role of NMR, Van Duynhoven, J. P. M., Jacobs, D. M., Prog. Nucl. Magn. Res. Spect. (2016), 96, 58
A combined rheology and time domain NMR approach for determining water distributions in protein blends, Dekkers, B. L., de Kort, D. W., Grabowska, K. J., Tian, B., van As, H., van der Goot, A. J., Food Hydrocoll. (2016), 60, 525
Time domain nuclear magnetic resonance as a method to determine and characterize the water-binding capacity of whey protein microparticles, Peters, J. P. C. M., Vergeldt, F. J., van As, H., Luyten, H., Boom, R. M., van der Goot, A. J., Food Hydrocoll. (2016), 54, 170
Accurate DOSY measure for out-of-equilibrium systems using permutated DOSY (p-DOSY) Oikonomou, M., Asencio-Hernandez, J., Velders, A. H., and Delsuc, M. A., J Magn Reson, (2015), 258, 12-16
Nanoparticle diffusometry for quantitative assessment of submicron structure in food biopolymer networks de Kort, D. W., Duynhoven, J. P. M., van As, H., Mariette, F., Trends Food Science Tech. (2015), 42(1), 13
Production of butyrate from lysine and the Amadori product fructoselysine by a human gut commensal Bui, T. P. N., Ritari, J., Boeren, S., de Waard, P., Plugge, C. M., de Vos, W. M., Nature Comm. (2015), 6, 10062
Determination of Kinetic Parameters within a Single Nonisothermal On-Flow Experiment by Nano liter NMR Spectroscopy Gomez, M. V., Rodriguez, A. M., de la Hoz, A., Jimenez-Marquez, F., Fratila, R. M., Barneveld, P. A., and Velders, A. H., Anal Chem, (2015), 87(20), 10547-10555
Involvement of a hydrophobic pocket and helix 11 in deermining the modes of action of prenylated flavonoids and isoflavonoids in the human estrogen receptor van de Schans, M. G. M., Ritschel, T., Bovee, T. F. H., Sanders, M. G., de Waard, P., Gruppen, H., Vincken, J. P., ChemBioChem (2015), 16(18), 2668-2677
Multinuclear nanoliter one-dimensional and two-dimensional NMR spectroscopy with a single non-resonant microcoil Fratila, R. M., Gomez, M. V., Sykora, S., and Velders, A. H., Nat Commun, (2014), 5, 3025
NMR nanoparticle diffusometry in hydrogels: enhancing sensitivity and selectivityde Kort, D. W., van Duynhoven, J. P., Hoeben, F. J., Janssen, H. M., van As, H., Anal. Chem. (2014), 86(18), 9229
Small-Volume Nuclear Magnetic Resonance Spectroscopy Fratila, R. M., and Velders, A. H., Annu Rev Anal Chem, (2011), 4, 227-249
MRI of plants and foods Van As, H., van Duynhoven, J. P., J. Magn. Res. (2013), 229, 25

Pushing nuclear magnetic resonance sensitivity limits with microfluidics and photo-chemically induced dynamic nuclear polarization Mompean, M. Sanchez-Donoso, R. M., de la Hoz, A., Saggiomo, V., Velders, A. H., Gomez, M. V., Nature Comm. (2018), 9(1), 108
Illumination of nanoliter-NMR spectroscopy chips for real-time photochemical reaction monitoring, Gomez, M. V., Juan, A., Jimenez-Marquez, F., de la Hoz, A., Velders, A. H., Anal. Chem. (2018), 90(3), 1524-1546
Multi-component quantitative magnetic resonance imaging by phasor representation, Vergeldt, F. J., Prusova, A., Fereidouni, F., van Amerongen, H., Van As, H., Scheenen, T. W. J., Bader, A. N., Scientific Reports (2017), 7, 861
Lipid polymorphism in chloroplast thylakoid membranes - as revealed by
31P-NMR and time-resolved merocyanine fluorescence spectroscopy
Garag, G., Ughy, B., de Waard, P., Akhtar, P., Javornik, U., Kotakis,
C., Sket, P., Karlicky, V., Materova, Z., Spunda, V., Plavec, J., van
Amerongen, H., Vigh, L., van As, H., Lambrev, P. H., Scientific Reports
(2017), 7, 13343
Glyceollins and dehydroglyceollins isolated from soybean act as SERMs and ER subtype-selective phytoestrogens van de Schans, M. G. M., Vincken, J. P., de Waard, P., Hamers, A. R. M., Bovee, T. F. H., Gruppen, H., J. Steroid Biochem. Mol. Biol. (2016), 156, 53-56
Assessment of dietary exposure and effects in humans: The role of NMR Van Duynhoven, J. P. M., Jacobs, D. M., Prog. Nucl. Magn. Res. Spect. (2016), 96, 58
A combined rheology and time domain NMR approach for determining water distributions in protein blends Dekkers, B. L., de Kort, D. W., Grabowska, K. J., Tian, B., van As, H., van der Goot, A. J., Food Hydrocoll. (2016), 60, 525
Time domain nuclear magnetic resonance as a method to determine and characterize the water-binding capacity of whey protein microparticles Peters, J. P. C. M., Vergeldt, F. J., van As, H., Luyten, H., Boom, R. M., van der Goot, A. J., Food Hydrocoll. (2016), 54, 170
Accurate DOSY measure for out-of-equilibrium systems using permutated DOSY (p-DOSY) Oikonomou, M., Asencio-Hernandez, J., Velders, A. H., and Delsuc, M. A., J Magn Reson, (2015), 258, 12-16
Nanoparticle diffusometry for quantitative assessment of submicron structure in food biopolymer networks de Kort, D. W., Duynhoven, J. P. M., van As, H., Mariette, F., Trends Food Science Tech. (2015), 42(1), 13
Production of butyrate from lysine and the Amadori product fructoselysine by a human gut commensal Bui, T. P. N., Ritari, J., Boeren, S., de Waard, P., Plugge, C. M., de Vos, W. M., Nature Comm. (2015), 6, 10062
Determination of Kinetic Parameters within a Single Nonisothermal On-Flow Experiment by Nano liter NMR Spectroscopy Gomez, M. V., Rodriguez, A. M., de la Hoz, A., Jimenez-Marquez, F., Fratila, R. M., Barneveld, P. A., and Velders, A. H., Anal Chem, (2015), 87(20), 10547-10555
Involvement of a hydrophobic pocket and helix 11 in deermining the modes of action of prenylated flavonoids and isoflavonoids in the human estrogen receptor van de Schans, M. G. M., Ritschel, T., Bovee, T. F. H., Sanders, M. G., de Waard, P., Gruppen, H., Vincken, J. P., ChemBioChem (2015), 16(18), 2668-2677
Multinuclear nanoliter one-dimensional and two-dimensional NMR spectroscopy with a single non-resonant microcoil Fratila, R. M., Gomez, M. V., Sykora, S., and Velders, A. H., Nat Commun, (2014), 5, 3025
NMR nanoparticle diffusometry in hydrogels: enhancing sensitivity and selectivity de Kort, D. W., van Duynhoven, J. P., Hoeben, F. J., Janssen, H. M., van As, H., Anal. Chem. (2014), 86(18), 9229
Small-Volume Nuclear Magnetic Resonance Spectroscopy Fratila, R. M., and Velders, A. H., Annu Rev Anal Chem, (2011), 4, 227-249
MRI of plants and foods Van As, H., van Duynhoven, J. P., J. Magn. Res. (2013), 229, 25