Contact person for... - S (Swantje) Breunig MSc

Personal information

Availability	Mon Morning Available Afternoon Available Tue Morning Available Afternoon Available Wed Morning Available Afternoon Available Thu Morning Available Afternoon Available Fri Morning Available Afternoon Available Available not available
Subdivision	Food Quality and Design
Subdivision	Food Quality and Design
Expertise	Food physics, Food sciences and technology, Food technology, Dairy chemistry, Dairy science, Emulsions, Milk products, Food emulsions, Rheology