Education - NHJ (Nora) van Os MSc

Courses

YFS70312	BSc Internship Food Technology
YFS70312	BSc Internship Food Technology
FQD31306	Predicting Food Quality

Availability	Mon Morning Available Afternoon Available Tue Morning Available Afternoon Available Wed Morning Factsheet unavailable Afternoon Factsheet unavailable Thu Morning Available Afternoon Available Fri Morning Available Afternoon Available Available not available
Subdivision	Food Quality and Design
Address	Bornse Weilanden 9 6708WG WAGENINGEN
Post address	Postbus/POBox 17 6700AA WAGENINGEN
Secretary	+31317482520
Building/room	AXIS X(118)/Flex
Expertise	Food emulsions, Facility management, Education, Food chemistry, Food physics, Food technology, Education programmes, Product development, Sustainability, Gender