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Projects - dr.ir. MN (Masja) Nierop Groot

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  Call for Partners | SHIELT – Shelf life 4 plant-based alternatives

  New plant-based alternatives for meat products pose novel challenges for product quality and shelf life. At Wageningen Food & Biobased Research,...
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  Food Safety by Design – automated hazard identification tool

  In the Food Safety by Design project, experts from Wageningen Food & Biobased Research develop a digital tool that provides food producers with...
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  PROSPECT: to predict the growth of Listeria monocytogenes in plant-based foods

  The project focusses on the design of mathematical models that predict the growth of Listeria monocytogenes in plant-based foods to aid in the design...
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  Plasma 4 Hygiene

  The Plasma 4 Hygiene project aims at the development of plasma technology for application in the food industry in a multidisciplinary project...