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Projects - EM (Esther) Hogeveen-van Echtelt MSc

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  Wrap or waste

  The food industry is working hard to find sustainable solutions to reduce the amount of plastic packaging. Packaging is popular in the industry...
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  Optimizing plant based protein yield and quality in the post-harvest chain

  Optimizing plant based protein yield and quality in the post-harvest chain - WUR Project Optimizing plant based protein yield and quality in the...
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  Mainstreaming cold chains for horticulture in Rwanda

  How can energy-efficient cold chains be mainstreamed in the horticulture value chains in Rwanda? Wageningen University & Research and Vanguard...

• Quality standard for Colombian avocado

  Global demand for avocado's is increasing. Colombia is a relatively new sourcing area of Hass avocados. The experiences with quality of Colombian...
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  Establishing modern CA stores and packhouses for fruit in Himachal Pradesh, India

  Modern storage and processing facilities help farmers and other people in Himachal Pradesh to add value to their produced fruit: improved quality,...