profile_subnav_education - dr.ing. R (Ruud) Verkerk

programmecourses

FQD24306	Case Studies Product Quality
FQD80836	MSc Thesis Consumer Technology and Product Use
FQD23306	Research Topics on Food and Society, a Gamma-Beta Approach
FQD10306	Business and Consumer Perspectives on Food Quality
FQD80436	MSc Thesis Food Quality and Design
FQD23306	Food Innovation Research, a Gamma-Beta Approach
FQD70424	MSc Internship Food Quality and Design
FQD80836	MSc Thesis Consumer Technology and Product Use
FQD10306	Business and Consumer Perspectives on Food Quality
FQD24306	Case Studies Product Quality

Availability	Mon Morning available label_factsheet_afternoon available Tue Morning available label_factsheet_afternoon available Wed Morning available label_factsheet_afternoon available day_short_thursday Morning available label_factsheet_afternoon available day_short_friday Morning available label_factsheet_afternoon available available unavailable
Subdivision	Food Quality and Design
label_factsheet_official_address	Bornse Weilanden 9 6708WG WAGENINGEN
Post address	Postbus/POBox 17 6700AA WAGENINGEN
label_factsheet_phone	+31317483226
label_factsheet_phone	+31317482520
Building/room	AXIS X(118)/Flex
Messenger number	30
label_factsheet_expertises	Food sciences, Food quality and safety, Food sciences and technology, Human nutrition, Health foods, Food processing, Food safety, Nutrition and health, Food products, Supply chain management, Agro-industrial chains