Back to profile profile_subnav_projects - M (Maryia) Mishyna PhD Cell-based materials for future food Cell-based materials for future food - WUR Project Cell-based materials for future food Designing a process to obtain techno-functional ingredients... Utilization of the iron-binding protein complex ferritin from edible insects Utilization of the iron-binding protein complex ferritin from edible insects - WUR Project Utilization of the iron-binding protein complex ferritin... Biofractionation and mild processing of edible insect protein Biofractionation and mild processing of edible insect protein - WUR Project Biofractionation and mild processing of edible insect protein Introduction...