News
SHiFT researcher completes doctoral work on diet quality of adolescents in Bangladesh
The CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Transformation (SHiFT) is pleased to announce that Dr. Mahsina Syeda Akter successfully defended her doctoral dissertation in September at Wageningen University and Research (WUR) in the Netherlands
The topic of her dissertation was different dimensions of diets of adolescents from low-income households living in urban Bangladesh. More specifically, her research looked at the extent to which daily fish consumption contributed to diet quality.
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