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Share Fairs highlight experiences from food systems Training of Trainers (ToT) program in Ethiopia and Viet Nam
In October, the CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Transformation (SHiFT) hosted two Share Fairs in Ethiopia and Viet Nam, bringing together participants from its Training of Trainers (ToT) program. These events offered a platform for participants to exchange experiences and foster collaboration in a relaxed, dialogue-driven setting.
SHiFT’s ToT program employs a cascading model. The first step, referred to as Level 1, involves training a cohort of expert trainers who then train the next cohort (Level 2). Level 2 trainers repeat this process with the following cohort (Level 3), expanding the program’s reach.
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