Education - prof.dr.ir. RM (Remko) Boom

Courses

FPH10306	Introduction to Food Technology
YBT80324	BSc Thesis Biotechnology
FPE30306	Food Structuring
FPE30806	Sustainable Food and Bioprocessing
FPE21306	Food Production and Preservation
FPE35403	Sustainable Food and Bioprocessing - Exergy analysis
FPE79224	MSc Research Practice Food Process Engineering

Subdivision	Food Process Engineering
Address	Bornse Weilanden 9 6708WG WAGENINGEN
Post address	Postbus/POBox 17 6700AA WAGENINGEN
Telephone number	+31317482884
Secretary	+31317480698
Building/room	AXIS X(118)/X1119
Messenger number	280
Expertise	Food and bioprocess engineering, Food sciences, Food biotechnology, Food conversion, Conversion, Bioprocess engineering, Food engineering, Protein, Chemical engineering, Models, Food processing, Membranes, Process engineering, Food process engineering, Modeling