PhD defence

Lignin in feed as digestibility and digesta transit marker in pig studies

PhD candidate RJ (Romy) Veersma MSc
Promotor dr.ir. MA (Mirjam) Kabel
Co-promotor G (Gijs) van Erven PhD MSc
dr.ir. S (Sonja) de Vries
Organisation Wageningen University, Laboratory of Food Chemistry
Date

Thu 10 April 2025 15:30 to 17:00

Venue Omnia, building number 105
Hoge Steeg 2
105
6708 PH Wageningen
+31 (0) 317 - 484500
Room Auditorium

Summary

Increased use of lignocellulosic side- or waste-streams in animal diets demands more knowledge on the fate of dietary fibres in the gastrointestinal tract and their effect on digestion and intestinal health of (monogastric) animals, such as pigs. To obtain more insights in the fate and nutritional value of such fibre-rich diets, field studies aiming at digestibility mapping under practical conditions need to be performed. Yet, such studies demand a suitable marker. In this research we evaluated the ‘accepted’ (structural) inertness of intrinsic feed lignin throughout the pig's gastrointestinal tract, as well as its potential as a marker to estimate nutrient digestibility and digesta transit in pigs. To this end, we performed thorough method optimisation and validation, allowing quantification of lignin in complex (faeces and digesta) matrices.