FETE insights

Main project insights

Food Waste: From Excess to Enough

Vision of new food system that caters for enough food for everyone with minimal waste

In the project, we developed a unified future vision to align the collective efforts. The vision presents a new food system that caters to enough food for everyone with minimal waste. A 3-minute video of the vision can be watched on the right side of this page. The vision is based on four key system principles:

1. Putting vitality first and governing the prevention of illness properly;

2. Embracing flexibility and highlighting the benefits that come with this;

3. Celebrating and valuing the food journey;

4. Using technology to learn about ourselves as individuals and as a society.

Insights sheets: for main insights, see the links below.