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Back from the future: transition pathways for food security in low- and middle-income countries

Food systems worldwide, especially those in low- and middle-income countries, need to be transformed for various reasons. The UN’s second Sustainable Development Goal states that societies have to achieve food security and end hunger. At the same time other SDGs related to climate change, biodiversity, soil quality and the quantity and quality of water resources have to be addressed, not least due to their impact on farming and food production.